Events

Carolina Crab Company Blue Crab Roast

Saturday October 26th

SEAFOOD BUCKETS

Blue Crab Bucket: corn, kielbasa, red potatoes, lemon garlic butter $30

Spanish Blue Crab Soup: Three blue crabs, corn, kielbasa, red potatoes $25

Dungeness or Snow Crab : Cluster $15

Peel ‘n’ Eat Shrimp: $7 per 1/4 pound

BEER BUCKETS

5 Domestics $14: Bud Light, Budweiser, Coors Light, Miller Lite

5 Imports $16: Corona, Corona Lite, Sol

03:00 PM - 09:00 PM

2024-10-26 15:00:002024-10-26 21:00:00America/New_YorkCarolina Crab Company Blue Crab RoastSEAFOOD BUCKETSBlue Crab Bucket: corn, kielbasa, red potatoes, lemon garlic butter $30Spanish Blue Crab Soup: Three blue crabs, corn, kielbasa, red potatoes $25Dungeness or Snow Crab : Cluster $15Peel ‘n’ Eat Shrimp: $7 per 1/4 poundBEER BUCKETS5 Domestics $14: Bud Light, Budweiser, Coors Light, Miller Lite5 Imports $16: Corona, Corona Lite, SolCoastal Restaurants and Bars - Landing PageCoastal Restaurants and Bars - Landing Pageinfo@hiltonheadcrab.com

Fishcamp on Broad Creek 8th Anniversary Oyster Roast

Sunday October 27th

Fishcamp on Broad Creek - Hilton Head Island is celebrating its 8th Anniversary with an All You Can Eat* Oyster Roast!

Sunday, October 27th - Noon Until • Rain or Shine

LIVE MUSIC 1-4: Kyle Wareham and Friends

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CLICK HERE TO BUY YOUR TICKETS NOW!

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Adults $45 Online / $50 At The Door • Kids (12 and under) $25

FREE GIFT with the first 100 adult tickets sold online!

100% of ticket sales will go to Island Rec Center and People for Parks

Sponsored by Yuengling Lager and Yuengling Flight, along with TheoLeo Wines

Featuring Surfside Vodka Cocktails

12:00 PM - 07:00 PM

2024-10-27 12:00:002024-10-27 19:00:00America/New_YorkFishcamp on Broad Creek 8th Anniversary Oyster RoastFishcamp on Broad Creek - Hilton Head Island is celebrating its 8th Anniversary with an All You Can Eat* Oyster Roast!Sunday, October 27th - Noon Until • Rain or ShineLIVE MUSIC 1-4: Kyle Wareham and Friends~~~ CLICK HERE TO BUY YOUR TICKETS NOW! ~~~ Adults $45 Online / $50 At The Door • Kids (12 and under) $25FREE GIFT with the first 100 adult tickets sold online! 100% of ticket sales will go to Island Rec Center and People for Parks Sponsored by Yuengling Lager and Yuengling Flight, along with TheoLeo WinesFeaturing Surfside Vodka CocktailsCoastal Restaurants and Bars - Landing PageCoastal Restaurants and Bars - Landing Pageinfo@hiltonheadcrab.com

The Crazy Crab Jarvis Creek is Celebrating 40 Years!

Wednesday October 30th

The Crazy Crab Jarvis Creek is CELEBRATING 40 YEARS proudly serving Hilton Head Island

$19.84 CRAB LEG BOILS, select bottles of wine and buckets of beer 5-9 pm

Live Music by La Bodega (on the patio outside)

Click here to make your reservation!

05:00 PM - 09:00 PM

2024-10-30 17:00:002024-10-30 21:00:00America/New_YorkThe Crazy Crab Jarvis Creek is Celebrating 40 Years!The Crazy Crab Jarvis Creek is CELEBRATING 40 YEARS proudly serving Hilton Head Island $19.84 CRAB LEG BOILS, select bottles of wine and buckets of beer 5-9 pm Live Music by La Bodega (on the patio outside) Click here to make your reservation!Coastal Restaurants and Bars - Landing PageCoastal Restaurants and Bars - Landing Pageinfo@hiltonheadcrab.com

Old Oyster Factory Vina Concha y Toro Wine Dinner

Wednesday November 6th

5 WINES PAIRED WITH 5 GOURMET COURSES

Speaker: Jason Martin, Fetzer Wines

CLICK HERE TO PURCHASE TICKETS

Tickets: Only 35 Tickets Available! $85 plus 9% tax and 22% tip - total price $113.03

First Bonterra Estate Sauvignon Blanc Scallop Casino Baked scallop on the half-shell with house bacon, aged Parmesan, fresh herbs, and panko bread crumbs

Second Marques Casa Concha Chardonnay Roasted Sea Bass Hibiscus, grapefruit, orange, artisan lettuces, citrus-wild flower honey vinaigrette

Third Marques Casa Concha Pinot Noir Pomegranate Molasses-Glazed Quail Butternut squash purée, roasted Brussels sprouts, dried cranberries, toasted walnuts, natural jus

Fourth Terrunyo Carmenere Woodfire-grilled Wagyu Flank Steak* Fajita vegetables, fresh tortillas, skillet potatoes, chimichurri roja

Fifth Trivento Golden Reserve Malbec Flourless Chocolate Torte Blueberry ice cream, chocolate-covered cherries

06:00 PM - 09:00 PM

2024-11-06 18:00:002024-11-06 21:00:00America/New_YorkOld Oyster Factory Vina Concha y Toro Wine Dinner5 WINES PAIRED WITH 5 GOURMET COURSESSpeaker: Jason Martin, Fetzer WinesCLICK HERE TO PURCHASE TICKETSTickets: Only 35 Tickets Available! $85 plus 9% tax and 22% tip - total price $113.03First Bonterra Estate Sauvignon Blanc Scallop Casino Baked scallop on the half-shell with house bacon, aged Parmesan, fresh herbs, and panko bread crumbsSecond Marques Casa Concha Chardonnay Roasted Sea Bass Hibiscus, grapefruit, orange, artisan lettuces, citrus-wild flower honey vinaigretteThird Marques Casa Concha Pinot Noir Pomegranate Molasses-Glazed Quail Butternut squash purée, roasted Brussels sprouts, dried cranberries, toasted walnuts, natural jusFourth Terrunyo Carmenere Woodfire-grilled Wagyu Flank Steak* Fajita vegetables, fresh tortillas, skillet potatoes, chimichurri rojaFifth Trivento Golden Reserve Malbec Flourless Chocolate Torte Blueberry ice cream, chocolate-covered cherriesCoastal Restaurants and Bars - Landing PageCoastal Restaurants and Bars - Landing Pageinfo@hiltonheadcrab.com